Teaches grandma's Italian cuisine

Access recipes and know-how that are passed down from generation to generation, and learn simple techniques to cook at home the legendary dishes of Italian cuisine.

The masterclass in a few words

For example, did you know that by mastering ONE technique taught by Chef Denny Imbroisi, cooking fresh pasta is faster than cooking industrial dry pasta? Or that the secret of Denny's carbonara pasta, voted best carbonara pasta in Paris by Le Figaro, is to cook it without cream, butter or bacon? Secrets like that? There are many, but it's not the kind of thing you learn in traditional cookbooks or on the internet. Now imagine for a moment if you could access the well-kept secrets of Italian cooking. How would you do it? We explain it all: We asked Denny Imbroisi to reveal to us step by step the recipes of Italian "mammas". But also to teach you simply, as if you were next to him and he was guiding your every move, the cooking techniques of the world's greatest chefs. And you know what? He took the challenge!

With mentors

Denny Imbroisi

Themes

Cuisine

Masterclass program

3 modules ‚ÄĘ 13 lessons

What you will learn

The secrets of Italian ‚Äúmammas‚ÄĚ to simply succeed in the mythical dishes of Italian cuisine.
In the mind of Denny Imbroisi: the method explained step by step to prepare sublime dishes ... without having the technique of a great chef.
20 techniques and tips to save time, unleash your creativity and cook exceptional dishes.
How to make 10 different varieties of fresh pasta with just one recipe.
A succulent recipe for making fried artichokes that are crunchy on the outside and tender on the inside.
The ingredient (we shouldn't tell you) to add to your desserts to spice up and enhance tastes.
The cooking techniques and well-kept secrets that Denny Imbroisi uses in his restaurants… and in particular the recipe that allowed him to win the title of best carbonara pasta in Paris.
The real panna cotta recipe that has been passed down through Italian families, from generation to generation… without gelatin leaves.
The simple technique to wake up flavors, give punch and make your vegetables more crunchy.
The simple method for preparing plates worthy of Top Chef (this simple method can radically change the presentation of your dishes on a daily basis ...).
3 secrets to wow and surprise your guests with very few items on your plate.
And more...

There are plenty of cooking secrets that we don't know.

For example, did you know that by mastering ONE technique taught by Chef Denny Imbroisi, cooking fresh pasta is faster than cooking industrial dry pasta? Or that the secret of Denny's carbonara pasta, voted best carbonara pasta in Paris by Le Figaro, is to cook it without cream, butter or bacon? 

Secrets like that? There are many, but it's not the kind of thing you learn in traditional cookbooks or on the internet. 

Now imagine for a moment if you could access the well-kept secrets of Italian cooking. 

How would you do it? We explain it all: 

We asked Denny Imbroisi to reveal to us step by step the recipes of Italian "mammas". 

But also to teach you simply, as if you were next to him and he was guiding your every move, the cooking techniques of the world's greatest chefs. 

And you know what? He took the challenge! 

There are plenty of cooking secrets that we don't know.

Il vous conseille m√™me sur la puissance du feu √† mettre sous les casseroles pour que vous soyez s√Ľr d‚Äôobtenir exactement la m√™me recette que lui.

Et, sp√©cialit√© du Chef Denny, tout au long de sa masterclass, vous apprendrez d‚Äôo√Ļ viennent les recettes, depuis quand elles existent et qui les a invent√©es.

Vous saurez réaliser un tiramisu de folie typiquement italien, à mille lieues de l’industriel que vous avez l'habitude de manger.

Il vous apprend également à faire le carpaccio de poisson et vous montre son secret pour que sa chair ne se délite pas.

Vous allez pouvoir oublier tout ce que vous pensiez savoir sur les p√Ętes √† la Carbonara, Denny Imbroisi va vous apprendre √† r√©aliser la v√©ritable Spaghetti alla Carbonara, celle qui lui a fait gagner le prix de la meilleure carbonara de Paris.

Mais soyez pr√©venu, si vous la faites go√Ľter √† votre entourage, il risque de ne jamais s'en remettre !

Learn more about your mentor

Denny Imbroisi

Denny Imbroisi

Owner of four restaurants, Denny Imbroisi has worked with the greatest chefs like Alain Ducasse. In 2012, he participated to the TopChef show on M6. Le Figaro and guide Pudlowski saluted his work by awarding him the titles of best foreign restaurant and best pasta carbonara.

Select the offer that best suits your support needs

Paiement en plusieurs fois possible
Annulable à tout moment
Satisfait ou remboursé sous 14 jours
Subscription

PASS ILLIMITE

Pour un apprentissage en solo, avec les masterclass des meilleurs mentors dans chaque domaine.
The PASS ILLIMITE offer includes:
  • Un acc√®s illimit√© √† +40 masterclass et programmes 21 jours
  • Des guides de masterclass t√©l√©chargeables en PDF
Subscription

MENTORSHOW+

Pour bénéficier du coaching MentorShow individuel et en groupe, sans les masterclass
The MENTORSHOW+ offer includes:
  • Un acc√®s aux programmes MS PLUS
  • Coaching individuel (4 s√©ances/an)
  • Coaching en groupe
  • Coaching avec un mentor
Subscription

PACK PASS ILLIMITE / MENTORSHOW+

Pour un apprentissage complet avec masterclass et coaching individuel ou en groupe.
The PACK PASS ILLIMITE / MENTORSHOW+ offer includes:
  • Un acc√®s illimit√© √† +40 masterclass et programmes 21 jours
  • Un acc√®s aux programmes MS PLUS
  • Coaching individuel (4 s√©ances/an)
  • Coaching en groupe
  • Coaching avec un mentor
  • Participation aux √©v√©nements MentorShow et b√™ta-tests
  • Et bien d‚Äôautres avantages...
SSL-secured payments
Testimonials

They are satisfied and tell us so

You might also like

ūüĎČ LEARN FROM THE BEST WHEREVER AND WHENEVER YOU WANT

Choisissez votre mentor et passez à l’action en moins de 15 minutes par jour pour avancer dans votre vie avec les conseils des meilleurs.